Guide to Tipping in the United States

Tipping in the United States is not just customary—it's an essential part of the service economy. Understanding when, how much, and who to tip will help you navigate social expectations and ensure service workers receive fair compensation.

Why Tipping Matters in the US

In the United States, many service workers earn a "tipped minimum wage," which can be as low as $2.13 per hour federally (though some states require higher base pay). This system assumes that tips will make up the difference to reach at least the standard minimum wage. As a result, tips aren't just a bonus for good service—they're a crucial part of many workers' income.

Restaurant Tipping

Restaurants are where tipping is most expected and standardized in the US:

• Standard tip: 15-20% of the pre-tax bill
• Exceptional service: 20-25%
• Poor service: 10-15% (completely withholding a tip is considered very rude)
• Buffets: 10% for the staff who clear plates and refill drinks
• Bartenders: $1-2 per drink or 15-20% of the tab

When dining with a large group, check your bill carefully—many restaurants automatically add a gratuity of 18-20% for parties of 6 or more.

Transportation Tipping

Tipping expectations for various transportation services:

• Taxi and rideshare drivers: 15-20% of the fare
• Airport shuttle drivers: $2-3 per person
• Valet parking: $2-5 when your car is returned
• Food delivery: 15-20% of the order total (minimum $3-5)

Hotel Tipping

Hotels have multiple staff positions where tipping is customary:

• Bellhop/Porter: $1-2 per bag
• Housekeeping: $3-5 per day (left daily, not at the end of your stay)
• Concierge: $5-20 for special assistance (no tip needed for simple questions)
• Room service: 15-20% (check if gratuity is already included)
• Doorman: $1-2 for hailing a cab

Personal Services

Personal service providers also rely on tips:

• Hair stylists and barbers: 15-20%
• Spa services (massage, facial, etc.): 15-20%
• Nail technicians: 15-20%
• Tour guides: 15-20% for a private tour, $5-10 per person for a group tour

Cafes and Counter Service

Tipping at cafes and counter-service establishments is less standardized but increasingly common:

• Baristas: $1-2 per drink or 10% (optional but appreciated)
• Counter service: No tip required, but many leave spare change or $1-2
• Tip jars: Entirely optional, but common to drop in spare change

Regional Differences

While these guidelines apply throughout the US, there are some regional variations:

• Major cities: Tipping expectations tend to be higher (20% is often the standard)
• Rural areas: Slightly lower tips may be common, but 15% minimum is still expected
• Tourist areas: Some establishments may add automatic gratuities

Tipping Methods

In the US, you can tip in several ways:

• Credit card: Add the tip when signing the receipt or on the payment screen
• Cash: Leave cash on the table or hand directly to the service provider
• Digital payment apps: Many apps like Venmo, Cash App, or service-specific apps include tipping options

When Not to Tip

There are a few situations where tipping is not expected:

• Fast food restaurants
• Self-service establishments
• Retail store employees
• Government employees (including postal workers and police officers)
• Medical professionals

Final Thoughts

While the American tipping system may seem complex to visitors, it's deeply ingrained in the culture and economy. Budgeting for tips as part of your travel expenses will help you avoid awkward situations and ensure service workers receive fair compensation for their work.

Remember that these are guidelines, and you can always tip more for exceptional service. When in doubt, a 15-20% tip for most services is a safe approach that will be appreciated and expected in most situations across the United States.